Make your own delicious probiotic-rich fermented beverage with these high-quality dehydrated water kefir grains!
Easy to make, water kefir can be prepared in minutes using very few ingredients. It will be ready to drink in 24 to 48 hours! (see the full water kefir recipe)
It's also a very economical choice – buy kefir grains just once, and they'll multiply endlessly.
Experiment with different fruits to flavour your water kefir. All you need are kefir grains, water, and your imagination!
Water kefir is loaded with probiotics and contains less sugar than juice. Many people consider this sparkling fermented drink to be an excellent preventive and curative medicine.
- Reusable – kefir grains will multiply endlessly if well fed.
- Productive – lots of kefir to share with your loved ones!
- Long shelf life – the dehydrated starter culture can be kept for 12 months.
- Make 1 to 2 litres per day from the start (more with every batch).
- Make kefir from sugary water, fruit juice or coconut water.
- Contains 12 grams of dehydrated active water kefir grains.
- Dehydrated culture can be kept for 12 months in a cool and dry place in its original packaging.
To activate the dehydrated grains, see the rehydration instructions.